I'd like to just be a little bit more open to making mistakes and not worrying about it so much.
Is the chemical aftertaste the reason why people eat hot dogs, or is it some kind of bonus?
Dinesh D'Souza, Author (1961) |
James Fenton, Poet (1949) |
Ella Fitzgerald, Musician (1918) |
Stephen Gardiner, Architect (1924) |
John Keble, Clergyman (1792) |
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Jason Lee, Actor (1970) |
Jerry Leiber, Musician (1933) |
Leon Battista Alberti, Architect (1472) |
Indra Devi, Celebrity (2002) |
Hope Emerson, Actress (1960) |
Jane Jacobs, Sociologist (2006) |
Amanullah Khan, Statesman (1960) |