And from my place, and from the time that I went through my divorce, I also had my father pass away in the middle of all that. And it kind of made everything else just kind of like the back burner, you know.
Different types of chicken come at different price points. Filets are going to be more expensive. If it's bone-in and skin-on it's going to be less expensive.
When you take a pitch and line it somewhere, it's like you've thought of something and put it there with beautiful clarity.

