Locally produced foods - defined as those harvested within a 100-mile radius of one's home - have a lesser impact on the environment because of the decreased need for transportation from source to consumer.
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“The answer to old age is to keep one's mind busy and to go on with one's life as if it were interminable. I always admired Chekhov for building a new house when he was dying of tuberculosis.”
“By the late '70s I had come to question the point of a great deal of what we were doing, in terms of the CIA's overall charter.”