I think a lot of people have a misconception of what the kitchen is about, but you know the grueling part of it is also the pleasure of it. That's why I think you have to have a certain mentality to understand what that is and be able to handle it.
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“I began composing works which were imitative of the music I was being told about. I was also very interested in translating the music into visual terms.”
“I usually prepare a track and then I work with the artist when it's time to do the vocals.”