I enjoy the creative side of the business side of being a restaurateur. That's my thing. The thing I'm constantly thinking about is, how do you create new, interesting situations that keep people coming back?
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“When I was a kid, I went from ground zero to Pluto. The first place I played was the Houston Astrodome.”
“I still have a lot of those depressive thoughts, but now I have the foresight to tell myself, 'Don't think like that,' and things seem better.”