I call it an old-fashioned seafood house for the new millennium. We are trying to update what we know as old fish houses and places like that, which are great, but I want to give it a new, fresh look with updated versions of the classics we all love.
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“I believe that before anybody makes the journey to the other side, we have to know on a soul level that we are leaving, whether it's an accident or illness, and we prepare ourselves to a certain degree that we won't be there in the future.”
“I work out, I go to pilates, I walk and I eat everything I can get my hands on.”