I hope the cooks who are working for me now are getting that kind of experience so they can use what they're learning now as a foundation for a great career.
I think the best thing in cases of censorship or things like this is to get as much media as possible.
I do a lot of media work, I've been investing and I'm involved with real estate. It's totally different from what I had been doing but I find it challenging and fun. To be honest, I really don't miss the track. I pretty well accomplished what I set out to do and it was time to move on.