When I first came out, like a lot of the artists at that time, I had a very polished, very overproduced sound.
“In the end, my reasons for moving down the timeline and introducing a new cast have more to do with keeping myself entertained, on the assumption that if I get bored, my readers are going to be even more bored.”
“I always worked in institutions, I never had a restaurant of my own before, but I have opened over 30 hotels, restaurants and casinos. I understand what it takes to keep them running.”