I am not stopped by low funds, physical exhaustion, mental exhaustion, or temptations to stop and work on some other production that would be more financially rewarding.
“Fifty thousand dollars' worth of cabinets isn't going to make you a better cook; cooking is going to make you a better cook. At the end of the day, you can slice a mushroom in about three inches of space, and you can carve a chicken in a foot and a half. So it doesn't matter how big the kitchen is.”
“When you're a kid, you have this feeling like you're indestructible. Your mortality doesn't even occur to you. But as time goes by, you realize, 'I better cut this out or that out if I want to continue to exist.'”