At this stage in my career, I don't have to take any big risks. You want to take a calculated risk, not one that leads to people saying 'yes, but there was that one time when she made that big mistake.' It's always a shame when that happens, especially if you've gotten by for decades without anythin
I have a huge respect for writers and realise that this is not an area that I find easy. I doubt that I would have the patience in front of a blank sheet of paper to become a writer.
I love chicken. I would eat chicken fingers on Thanksgiving if it were socially acceptable.