“I'm not a Luddite, but I'm outside more than I'm on my computer. We have a micro-farm - it's a step up from a garden. We have a pretty extensive vineyard. We grow about 60 percent of our own food, make our own wine, have chickens for eggs.”
“I'm really open to doing music. We just have to figure out what kind of music it's going to be - something where I don't feel compromised.”