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You know, we don't have any decorative sprigs of rosemary; we're not placing little matchstick radishes onto an hors d'oeuvre... The food's gotta taste good. The concept's gotta taste good.

Nadia Giosia

Nadia Giosia Biography

  Nationality: Canadian
Type: Chef

Born: May 12, 1980
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“As far I'm concerned, being an adult is way more fun than being a kid. But then I was a kid who wanted to be an adult. I'd watch shows like 'Bewitched' and see Darren come home and mix a martini and I'd go, 'That looks awesome! I want to do that!'”

 

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