I eat vegetarian a lot. I buy only fresh ingredients and cook from scratch - that way, when I feel like snacking and look in my fridge, it's: 'Oh, baby carrots or chocolate soy pudding. Take your pick.'
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“I wanted to be a Priest at one point. I was pretty religious. I was an altar boy, and I was good at it. Then, I started meeting girls and I'm like 'You know, maybe I shouldn't be a Priest.'”