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I eat mostly vegetarian. I love meat, but I think it should be enjoyed on occasion - like cheesecake or blackouts.

Nadia Giosia

Nadia Giosia Biography

  Nationality: Canadian
Type: Chef

Born: May 12, 1980
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Quote of the Day
“I was working on the farm to get in shape, about a mile away from my parents. You know, I did everything as a kid to stay in shape - jogging, work on the farm, driving the tractor. I'll never forget.”

 

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