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Dinner is often a stew of beans or legumes, which are awesome for dieting; they give you that meaty satisfaction and both are excellent with whole grain rice or bread.

Nadia Giosia

Nadia Giosia Biography

  Nationality: Canadian
Type: Chef

Born: May 12, 1980
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Quote of the Day
“I went to engineering school, which I thought was what I wanted to do, for about two weeks. We had an orientation class and we met this guy where he worked and stuff and it was cool, but I was like, 'There is no way this is going to be my life.'”

 

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