I just signed to do my next book with Ecco Press, a new primer or encyclopedia. This will be my take on what classic Italian cooking is.
“I get along great with directors, but I think some producers would tell you I'm a pain. They may say I'm tough to work with, but I have a great passion for what I do. I believe in fighting for it.”
“I think one of the most pervasive evils in this world is greed and acquiring money for money's sake. Once you have six houses and a plane, it's just about a number. It's never been anything I understood.”