I try for a poetic language that says, This is who we are, where we have been, where we are. This is where we must go. And this is what we must do.
They eat the dainty food of famous chefs with the same pleasure with which they devour gross peasant dishes, mostly composed of garlic and tomatoes, or fisherman's octopus and shrimps, fried in heavily scented olive oil on a little deserted beach.
To express to you in mere words, our personal feelings on this occasion you must know to be impossible, and particularly so for one who normally has to describe only things outside himself.