I remember laughing an inordinate amount of time. Setting up scenes that involve ooze coming out basements, or pigs' heads flying through windows is really fun. How could you not laugh?
				Being a food show and being me, I always kicked it up a notch, which means I would always elevate the spice level or the complexity of a particular dish. So, it was always like we're going to kick this up a little bit.			
				
			You go out with a girl you used to date, she looks so damn good, and then at a certain point you say, Boy, now I remember. I know why I left!			 
			

