“One wants one's work to be the world, but of course it's never the world. The work is in the world; it never contains the whole thing.”
“I find more people want to eat a little less. My generation, we're all watching our figures. They want to go to the bar and eat a few snacks, have a couple of cocktails or glasses of wine, and go home. People don't sit down at the table and have a whole three or four courses.”