I believe that Orthodoxy has been thinking lately, and despite other impressions, that we can't have full sacramental communion if we don't first have a fundamental agreement on the question of the primacy, that still isn't there.
I always buy the smaller turkeys. On the pre-baste put pats of butter on the meat under the skin, put the skin back on, put a bunch of seasoning on the top, call it a day, put it in the oven. With a 10 - 12 pound turkey you are done in a couple of hours.
For the cause that lacks assistance, the wrong that needs resistance, for the future in the distance, and the good that I can do.