I mostly get takeout, I have to admit - I don't know if that's something to be ashamed of. I'm not much of a cook.
In a continent but recently settled, many parts of which have as yet little historical or cultural background, the material for this volume has been gathered from a section that was one of the first to be colonized.
I just consider myself a piece of the puzzle and I'm lucky enough to be asked or invited to the party, if you will. I hope I can bring some laughs and grimaces to the fans.

