“My mother, on Sundays, used to prepare things to use during the week, like freshly made broth. It wasn't chicken stock or pasta sauces. She always made her own homemade pasta. So, the amount of dedication that goes into what these people used to do - it was a long time ago but you come to appreciate”

“I'd love to be the first one to say this, but it automatically turns into - we all have those responsibilities that we ignore because we don't feel like they're ours.”