I'm a masochist in some ways. I look for things that I think I can't do, then, for some bizarre reason, I really want to do them. Maybe one day I'll take the easy route.
Cookbooks have all become baroque and very predictable. I'm looking for something different. A lot of chefs' cookbooks are food as it's done in the restaurants, but they are dumbed down, and I hate it when they dumb them down.
A farmer travelling with his load Picked up a horseshoe on the road, And nailed if fast to his barn door, That luck might down upon him pour; That every blessing known in life Might crown his homestead and his wife, And never any kind of harm Descend upon his growing farm.