I've got time, I hope, to make lots of quiet records. So quiet you won't be able to hear them.
Somewhere in that 20-year period, I would assume that there will be some basically new approach that will begin to cut into it, but it's got a long time.
I'm still waiting to hit it big. But there was the moment when I didn't have to work at the restaurant anymore, which is the milestone for every actor. When your job is just to be an actor and not to have to do anything else.

