I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a cook, you understand life and how serious it is. There comes a point where there's got to be a better balance.
Groupies to me, were people who followed you around. Familiar faces who were always there, asking for autographs. We have more of those now, but they're not sexual.
The sky was clear - remarkably clear - and the twinkling of all the stars seemed to be but throbs of one body, timed by a common pulse.

