I liked his ability to deal with a lot of the negativity that surrounded him. Even though he was in a world that he didn't want to be in, he still saw the bigger picture.
“Basically, there are two things we know: Everybody has less time, and the general public is demanding better food - better in terms of quality and better in terms of flavor.”
“I love performing on stage the most. It's getting that instant reaction from a live audience. There are no boundaries, you can take your character as far as you want to, you can be the craziest person ever.”