That first year in Chicago was one of the most memorable in my career. Getting traded rejuvenated me, and I had something to prove. I wanted to show them what I could do.
“For breakfast, I always have eggs - whole eggs. I think the fats are really important. I also like turkey bacon and really hearty whole-grain bread. I'm very picky about it. You need bread that's high in fiber and low in carbs. It's hard to find, but it's worth it.”
“Extraordinary people survive under the most terrible circumstances and they become more extraordinary because of it.”