“Living in Washington, you can't take politics too seriously. I draw the line at honesty. I have no time for political hacks who say things they don't believe because they get paid to.”
“I eat vegetarian a lot. I buy only fresh ingredients and cook from scratch - that way, when I feel like snacking and look in my fridge, it's: 'Oh, baby carrots or chocolate soy pudding. Take your pick.'”