“I hope the cooks who are working for me now are getting that kind of experience so they can use what they're learning now as a foundation for a great career.”

“One of our ancestors came over on the Mayflower, and we had family in Jamestown as well... I was raised where service was a part of the fabric of life. It wasn't one-upmanship. No one bragged about their medals, but you could see the look in the eyes, the tip of the hat. You served your country firs”