I was tortured, and probably half of it was deserved, but I was bullied - so much so that there were days when I was like, 'I can't go to school today.' I was too scared.
“First and foremost I am a chef, whether behind the stove at one of my Northern California restaurants or for the past 15 years in front of the camera on my Food Network cooking shows. Creating new dishes and flavor combinations that bring cooks and our restaurant guests pleasure is my job and I love”