It is about this very abstract sense of displacement that he feels the moment he turns off the television.
“I've always been known for bold flavors and rustic cooking, but there is another side to me. As you evolve as a cook, you understand life and how serious it is. There comes a point where there's got to be a better balance.”
“If the fans want me out, I'll put my hands up and leave. Like a proper man. I won't make excuses, I'll leave.”