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They eat the dainty food of famous chefs with the same pleasure with which they devour gross peasant dishes, mostly composed of garlic and tomatoes, or fisherman's octopus and shrimps, fried in heavily scented olive oil on a little deserted beach.
Paul Cellucci, Politician (1948) |
Richard M. Daley, Politician (1942) |
Jean Paul Gaultier, Designer (1952) |
Jim Geringer, Politician (1944) |
Jill Ireland, Actress (1936) |
Jack Kingston, Politician (1955) |
Bud Abbott, Actor (1974) |
Felix Adler, Educator (1933) |
Harry Banks, Soldier (1915) |
Alejo Carpentier, Novelist (1980) |
Willa Cather, Author (1947) |
James Thomas Fields, Publisher (1881) |
G. Stanley Hall, Psychologist (1924) |
Granville Stanley Hall, Psychologist (1924) |
Barbara Grizzuti Harrison, Writer (2002) |
Louis A. Johnson, Public Servant (1966) |