Love begins at home, and it is not how much we do... but how much love we put in that action.
I'm really a scientist. I follow recipes exactly - until I decide not to. And then I'll follow something else exactly. I may decide I could turn this peach tart into a plum tart, but if I'm following a recipe, I follow it exactly.
I like today and perhaps a little future still, but the past is really something I'm not interested in. So, as far as I'm concerned, I like only the past of things and people I don't know. When I know, I don't care because I knew how it was.